| Issue Number : 5695

Halal Assurance Guidelines for Food Serving Services Issued Ahead of the 2028 Certification Obligation

The Head of the Halal Product Assurance Organizing Body (Badan Penyelenggara Jaminan Produk Halal – “BPJPH”) has stipulated Decree No. 375 of 2026 on Guidelines for the Implementation of the Halal Product Assurance System for Food and Beverage Serving Services (“Decree 375/2026”), which sets guidelines for implementing the halal product assurance system (Sistem Jaminan Produk Halal – “SJPH”) for food and beverage serving services (“Serving Services”).[1]

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The Head of the Halal Product Assurance Organizing Body (Badan Penyelenggara Jaminan Produk Halal – “BPJPH”) has stipulated Decree No. 375 of 2026 on Guidelines for the Implementation of the Halal Product Assurance System for Food and Beverage Serving Services (“Decree 375/2026”), which sets guidelines for implementing the halal product assurance system (Sistem Jaminan Produk Halal – “SJPH”) for food and beverage serving services (“Serving Services”).[1]

......

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Hukumonline Pro Intelligence

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*Syarat dan ketentuan berlaku
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